One of the most awaited even during the holidays is the preparation of foods for Christmas dinner. In some places, people prepare a feast that can feed the whole neighborhood! Our family is one of those that prepare lot of food during the holiday because we get to have visitors from far friends, families and acquaintances. We tend to offer carolers with food that we’ve prepared much to their delight! One of our specialties is the Valenciana Paella which is a Spanish recipe consists of sticky rice, some sea food, chicken, pork, livers and some vegetables too. This rich mix of grains, meat and vegetables simply has a lot of flavourings that tickles the taste buds and satisfies the palate.
A huge pan of Valenciana Paella looks really colorful surrounded with other Christmas dinner staples such as salads, ham or turkey, grilled pork belly and so much more! After attending Christmas Eve mass, we’re all looking forward to the food we have prepared and will share with the rest of the family. What makes these foods taste really good I guess is that it was prepared with joyous hearts and for the celebration of Christ’s birth. So we’re not only filled physically but also spiritually as we happily celebrate Christmas with our loved ones over a simple yet tasteful feast.